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Winter Vegetables

CSA Stir Fry

Week one of the Winter CSA contains the following vegetables: radish, carrots, beets, fingerling potatoes, celery, yu choy, baby bok choy and baby lettuce. This combination of veggies can all be used together in a delicous and healthy stir fry. Instructions Sautee some garlic, ginger & onion in avocado oil. Add in radish, carrot, fingerling […]

Winter Vegetables

What are Fingerling Potatoes?

Fingerlings potatoes¬†have distinctive nutty and earthy flavors. Russian, Banana, and French are abundant types that are generally available. They have a waxy yellow flesh, but the French, underneath its red exterior, can sometimes show a streak of red. Fingerlings have thin skin and therefore, do not need to be peeled. Their flesh tastes rich, nutty, and buttery. The […]

Summer Vegetables

Popular Summer Vegetables

When we think about summer vegetables, what comes to mind? There are two vegetables that pop into our minds right away – tomatoes and cucumbers! Tomatoes and cucumbers are so abundant on Long Island during the summer months/ Tomatoes The tomato, also known as Solanum lycopersicu, is a fruit from the nightshade family. Tomatoes are […]

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